This exclusive event celebrates the exceptional talents of Bili Wirawan, the recently crowned Best Restaurant Mixologist 2024 by Les Grandes Tables du Monde, alongside the culinary mastery of Chef Blake Thornley.
Set at the Chef’s Table, this intimate dinner will feature live cooking by Chef Blake, offering guests a unique opportunity to witness the preparation of a meticulously crafted multi-course menu.
Each dish will be thoughtfully paired with Bili's signature cocktails, showcasing the finest sustainable and locally sourced ingredients.
Prepare for an evening where bold flavors intertwine with expert craftsmanship, creating a remarkable fusion of gastronomy and mixology.
With limited seating available, be sure to reserve your spot now for this one-of-a-kind dining journey, priced at IDR 1,300,000++ per person for the food and cocktail pairing.
Don't miss out on this immersive culinary experience!